Vegan sultana and tofutti cheese rolls

Gia Kavanagh August 2, 2020

0 Comments

These delicious sultana and vegan cream cheese rolls are the perfect healthy snack for school lunchboxes. 🌯

Ingredients

1 piece mountain bread
⅓ cup Tofutti cream cheese
⅓ cup sultanas

Method

Spread vegan cream cheese evenly on mountain bread.
Sprinkle sultanas on top.
Roll tightly then wrap in plastic wrap and place in fridge for 2 hours or overnight.
Cut into 3-cm pieces and have as a snack or in lunchbox.

Categories: Recipes

Tags: Cooking with Gia and Olive, dinner, Food & Wellbeing, Recipes, snacks, vegan

Easy school lunchbox ideas

Whether you’re new to packing school lunchboxes or are simply running out of creativity, here are 5 healthy lunchbox ideas for kids.

Melody Tan January 30, 2021

0 Comments

12 kitchen swaps to save money and the planet

Discover 12 simple kitchen swaps that can help you reduce your environmental impact and make sustainable choices without breaking the bank.

Lottie Dalziel June 11, 2025

You’re storing these groceries wrong—and tips to make them last longer

Want to keep eggs, broccoli, leafy greens, fresh herbs, parmesan cheese and rhubarb fresher for longer?

Alex Elliott-Howery & Jaimee Edwards October 3, 2020

0 Comments

9 healthy snacks for kids that they will love

If you’re looking for kid-friendly snacks that are healthy, delicious and easy to make, read on for some healthy snacks for kids recipe ideas.

Melody Tan March 6, 2021

0 Comments

How to know when your child is ready for school

While there’s no official checklist for school readiness, there are a few traits and behaviours you can look for when it comes to your child starting school.

Rachel Lemons Aitken March 19, 2020

0 Comments

Ingredients

Method

Related Articles

Responses